Granola Bars

• 2 cups rolled oats (old-fashioned)
• 34 cup almonds
• 12 cup toasted wheat germ
• 12 cup honey
• 1 tablespoon light corn syrup
• 14 cup brown sugar
• 14 cup roasted sunflower seeds
• 1 tablespoon sesame seeds
• 2 teaspoons vanilla extract
• 14 teaspoon salt
• 14 cup golden raisin
• 14 cup dried apricot

1. Preheat oven to 350 degrees and toast oats, almonds and sunflower seeds for 15 minutes and then lower heat to 300 degrees.
2. Grease a 9x9 glass baking dish.
3. Heat honey, corn syrup, sugar, salt, and vanilla over low heat in a small saucepan.
4. Combine with the rest of the ingredients in a large bowl.
5. Press down in baking dish and bake for 25 minutes.
6. Allow to cool completely before slicing into 8 bars.

rolled oats, almonds, toasted wheat germ, honey, light corn syrup, brown sugar, sunflower seeds, sesame seeds, vanilla, salt, golden raisin, apricot

Taken from www.food.com/recipe/granola-bars-350316 (may not work)