Cheesy Corn Casserole

• 1 can niblet corn
• 1 can cream-style corn
• 1 cup cubed cheese (I use Velveeta)
• 34 cup uncooked tiny alphabet pasta

1. Cook pasta and drain.
2. Mix with 1/2 stick butter, seasonings to taste, corn and cheese.
3. Bake in buttered baking dish at 350 degrees for 30 minutes.

niblet corn, creamstyle corn, cubed cheese, alphabet pasta

Taken from www.food.com/recipe/cheesy-corn-casserole-51598 (may not work)