Sriracha Ketchup

• 34 cup ketchup
• 14 cup sriracha asian garlic sauce
• 12 teaspoon fish sauce

1. In a medium bowl, mix together all ingredients.
2. Refrigerate up to 2 months.

ketchup, sriracha asian garlic sauce, fish sauce

Taken from www.food.com/recipe/sriracha-ketchup-525030 (may not work)