Healthy Tuna and Broccoli Slaw Salad

• 5 oz Tuna (one small can) packed in water, drained
• 1 cup or 85g Broccoli slaw
• 1 tbsp or 10g Dried cranberries
• 1 clove Garlic, minced
• 1 Sea salt
• 1 Fresh ground pepper
• 1 1/2 tsp Balsamic vinegar
• 1 tbsp Olive oil

1. Combine tuna, broccoli slaw and cranberries in a bowl to make the base of the salad.
2. In a separate bowl add garlic, salt, pepper, and balsamic vinegar.
3. Slowly add the olive oil, stirring very well until fully incorporated.
4. Pour dressing over the salad.

water, broccoli slaw, cranberries, clove garlic, salt, ground pepper, vinegar, olive oil

Taken from cookpad.com/us/recipes/353483-healthy-tuna-and-broccoli-slaw-salad (may not work)