Somerset Sidecar

• 1 lemon wedge
• Hazelnut Sugar
• Ice
• 1 1/2 ounces apple brandy
• 3/4 ounce Cointreau or other triple sec
• 3/4 ounce fresh lemon juice
• 1/2 ounce Frangelico
• 1 orange twist

1. Moisten the outer rim of a martini glass with the lemon wedge and coat lightly with the Hazelnut Sugar.
2. Fill a cocktail shaker with ice.
3. Add the apple brandy, Cointreau, lemon juice and Frangelico.
4. Shake well and strain into the prepared glass.
5. Garnish with the orange twist.

lemon, hazelnut sugar, apple brandy, triple sec, lemon juice, frangelico, orange twist

Taken from www.foodandwine.com/recipes/somerset-sidecar-cocktails-2007 (may not work)