Good-For-You Cake

• 2 cups chopped apples (tart)
• 12 cup Splenda granular, sugar substitute
• 14 cup sugar
• 1 cup whole wheat flour
• 1 teaspoon ground cinnamon
• 12 teaspoon baking powder
• 12 teaspoon baking soda
• 14 teaspoon salt
• 12 cup chopped pecans
• 14 cup cold coffee
• 14 cup applesauce
• 1 large egg
• 1 teaspoon vanilla

1. Mix everything together.
2. Bake in a 8x8 or 9x9 pan at 350F In my oven it takes 25 minutes in a glass 8x8, your oven will likely take a bit longer, mine tends to cook really fast.
3. Serve warm or cold, really good with white or cinnamon icing.

apples, splenda, sugar, whole wheat flour, ground cinnamon, baking powder, baking soda, salt, pecans, cold coffee, applesauce, egg, vanilla

Taken from www.food.com/recipe/good-for-you-cake-281386 (may not work)