Masala Lamb Chops

• 1/4 cup Kraft Extra Virgin Olive Oil Greek Feta Dressing
• 2 Tbsp. lemon juice
• 2 cloves garlic, minced
• 1 tsp. each garam masala, ground coriander, ground cumin and dried fenugreek leaves
• 1/2 tsp. red chili powder or cayenne pepper
• 8 small bone-in lamb loin chops (1 lb./450 g) Safeway 1 lb For $5.99 thru 02/09
• 1 Tbsp. chopped fresh coriander (cilantro)

1. Heat oven to 400 degrees F.
2. Mix all ingredients except chops and fresh coriander until blended.
3. Pour over chops in large bowl; toss to evenly coat.
4. Place on parchment-covered baking sheet.
5. Bake 25 min.
6. or until chops are done (160 degrees F), turning after 13 min.
7. Sprinkle with fresh coriander.

lemon juice, garlic, garam masala, red chili powder, loin chops, fresh coriander

Taken from www.kraftrecipes.com/recipes/masala-lamb-chops-151713.aspx (may not work)