Turnip Green Casserole Recipe

• 1 can minced turnip greens, liquid removed
• 1 can cream of celery soup
• 1/2 c. mayonnaise
• 2 Large eggs, beaten
• 2 tbsp. wine vinegar
• 1 teaspoon horseradish
• 1 teaspoon sugar

1. Bread crumbs on top.
2. Fold in order and top with bread crumbs.
3. Bake 30 to 40 min at 350 degrees.

turnip greens, cream of celery soup, mayonnaise, eggs, wine vinegar, horseradish, sugar

Taken from cookeatshare.com/recipes/turnip-green-casserole-58935 (may not work)