Pizza omelette recipe

• 1 dash olive oil
• 8 large eggs
• 1 handful of pitted black olives
• 4 tbsp Passata sauce
• 1 tsp oregano
• 85 g (3oz) Cheddar cheese
• 1 pinch salt and pepper

1. Beat the eggs with the oregano and season.
2. Heat the oil in a large oven-proof frying pan and pour the egg mix in.
3. Cook on a low heat until the eggs look like they're nearly set, stirring occasionally.
4. Place under the grill on a high heat until it looks like it's puffed up.
5. Spread the Passata sauce over the egg base, sprinkle on the cheese and olives and place under the grill for 2-3 minutes until the cheese has melted.

olive oil, eggs, handful, passata sauce, oregano, cheddar cheese, salt

Taken from www.lovefood.com/guide/recipes/19653/pizza-omelette-recipe (may not work)