Lettuce Wraps

• 1 tablespoon canola oil
• 1 tablespoon sesame oil
• 1 tablespoon rice vinegar
• 1 tablespoon soya sauce
• 1 12 tablespoons chili-garlic sauce
• 1 tablespoon of grated gingerroot
• 12 tablespoon orange zest
• 2 garlic cloves, minced
• salt and pepper
• 1 lb chicken breast, sliced
• lettuce leaf
• of fresh mint, and
• basil leaves
• minced green onion
• 12 cup bean sprouts
• 1 lime, cut in edges
• crushed peanuts (optional)

1. Mix the 9 first ingredients and use it to marinate the chicken strips.
2. Marinate 1 hour.
3. Cook the chicken in a pan until is cook.
4. Add the bean sprouts and greens onions and stir for 5 minutes.
5. Roll the chicken mixture in the lettuce wraps.
6. Add lime juice, extra of the sauce, fresh herbs and peanut.
7. Enjoy!

canola oil, sesame oil, rice vinegar, soya sauce, chiligarlic sauce, gingerroot, orange zest, garlic, salt, chicken breast, fresh mint, basil, green onion, bean sprouts, lime, peanuts

Taken from www.food.com/recipe/lettuce-wraps-264134 (may not work)