Korean beef

• 1 medium yellow onion
• 2 lb ground beef
• 1/2 cup soy sauce
• 1/2 cup brown sugar
• 1 tbsp Ginger
• 1 tbsp pepper
• 2 tbsp Crushed Red Chili Flakes
• 3 tbsp Sesamy seed oil
• 2 cup rice

1. prepare rice as the bag requires
2. brown onion in skillet
3. add beef and oil to pan, brown the beef
4. drain beef and add rest of ingredients.
5. cook until all brown sugar is dissolved, serve over rice

yellow onion, ground beef, soy sauce, brown sugar, ginger, pepper, red chili flakes, oil, rice

Taken from cookpad.com/us/recipes/358267-korean-beef (may not work)