Oatmeal Apple Cookies

• 2 cups all purpose flour
• 2 teaspoons baking powder
• 12 teaspoon salt
• 14 teaspoon cinnamon
• 2 cups firmly packed domino dark brown sugar
• 1 cup butter or 1 cup margarine, softened
• 2 eggs
• 1 teaspoon vanilla
• 3 cups rolled oats
• 1 tart apple, peeled and finely chopped

1. Preheat oven to 375.
2. In small bowl, combine flour, baking powder, salt and cinnamon.
3. In large bowl, combine brown sugar and butter; beat until light and fluffy.
4. Beat eggs and vanilla.
5. Add flour mixture and rolled oats separately to creamed mixture, blending well after each addition.
6. Stir in apples.
7. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
8. Bake 10-12 minutes or until lightly browned.

flour, baking powder, salt, cinnamon, brown sugar, butter, eggs, vanilla, rolled oats, apple

Taken from www.food.com/recipe/oatmeal-apple-cookies-447064 (may not work)