Cranberry-Oat Bran Muffins

• 2 1/2 c. oat bran
• 1 1/2 tsp. cinnamon
• 3 Tbsp. brown sugar
• 1 1/2 c. milk
• 2 tsp. vanilla
• 1/2 c. raisins
• 1/2 c. whole wheat flour
• 1 Tbsp. baking powder
• 3 egg whites, slightly beaten
• 1 Tbsp. Safflower oil
• 1 c. chopped cranberries mixed with 3 tablespoons apple juice concentrate

1. Heat oven
2. to 425u0b0.
3. Combine oat bran, flour, cinnamon, baking powder andtrown sugar in a mixing bowl;
4. blend with a fork. Beat
5. egg
6. whites,tilk,
7. oil,
8. vanilla, chopped cranberries and apple
9. concentrate in a separate bowl with a fork. Add liquid mixture to dry and stir until blended.
10. Fill muffin tins.
11. Place in oven.
12. Lower temperature to 400u0b0.
13. Bake for 17 to 20
14. minutes. Cool
15. slightly
16. before
17. removing
18. from
19. tins. Makes 12.

bran, cinnamon, brown sugar, milk, vanilla, raisins, whole wheat flour, baking powder, egg whites, safflower oil, cranberries mixed

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1006748 (may not work)