Tuna Pasta Salad

• 1 box (1 Oz. Box) Medium Shell Pasta
• 2 cans (5 Oz. Can) Tuna Packed In Oil
• 1 cup Cherry Tomatoes, Halved
• 2 Tablespoons Capers
• 2 Tablespoons Chopped Red Onion
• 1 pinch Red Pepper Flakes
• 1 pinch Each, Salt And Pepper
• 2 Tablespoons Extra Virgin Olive Oil

1. Bring a large pot of water to a boil.
2. Cook pasta according to package directions.
3. Meanwhile, combine all the other ingredients in a bowl and allow to sit.
4. Drain cooked pasta and add to the bowl.
5. Drizzle with extra virgin olive oil and toss to combine.
6. Serve and enjoy!

shell pasta, in oil, cherry tomatoes, capers, red onion, red pepper, salt, olive oil

Taken from tastykitchen.com/recipes/main-courses/tuna-pasta-salad-2/ (may not work)