Shrimp and Spinach Pasta

• 3 tablespoons butter
• 2 teaspoons garlic powder
• 3 tablespoons white wine
• 1 teaspoon pepper
• 1 cup frozen shrimp
• spinach leaves
• 12 cup zucchini
• 12 cup tomatoes
• 1 -2 tablespoon sriracha chili sauce (to taste)
• 1 12 cups cooked vermicelli

1. Start boiling noodles.
2. Put butter, wine, garlic and pepper in pan and turn on to medium heat.
3. Wait for all to be mixed then add shrimp and veggies.
4. Once everything is soft, turn heat up a bit and add sriracha sauce.
5. add noodles.
6. stir until it is all coated and the liquid has become a sort of paste.
7. Add more sriracha sauce if desired.

butter, garlic, white wine, pepper, frozen shrimp, spinach leaves, zucchini, tomatoes, sriracha chili sauce, vermicelli

Taken from www.food.com/recipe/shrimp-and-spinach-pasta-519470 (may not work)