Vegetarian Bagel Sandwiches

  1. Split open fresh bagels and spread one side with cream cheese.
  2. Top with thin slivers of red onion, thin slices of cucumber, and thin slices of tomato.
  3. Sprinkle the tomatoes with salt and pepper.
  4. Top with alphalfa sprouts.
  5. Top with the second half of the bagel.
  6. Wrap in plastic wrap and put in the fridge until serving time or serve at once.

bagels, cream cheese, red onion, cucumber, tomatoes, salt, ground black pepper, alfalfa

Taken from www.food.com/recipe/vegetarian-bagel-sandwiches-234738 (may not work)

Another recipe

Switch theme