Calamari And Mushroom Stir Fry Recipe

• 500 gm cleaned calamari
• 1 Tbsp. oil
• 3 x cloves garlic, crushed
• 1 x red chilli, seeded & sliced
• 1 x spanish onion, cut Into thin wedges
• 1 x capsicum, seeded & sliced
• 4 x shallots, sliced
• 150 gm oyster mushrooms, halved
• 1 Tbsp. soy sauce

1. 1.
2. Cut calamari hoods into large bite sized pcs.
3. Place on a board with the inside up and cut a crisscross pattern halfway through the calamari flesh.
4. 2.
5. Heat oil in a wok or possibly large frying pan.
6. Cook garlic, chilli, onion and capsicum till onion is tender.
7. 3.
8. Add in shallots and calamari.
9. Cook till calamari curls into tight scrolls (about 3 min).
10. 4.
11. Stir in mushrooms and soy sauce.
12. Cook till heated through.
13. Serve with noodles.

oil, garlic, red chilli, onion, shallots, oyster mushrooms, soy sauce

Taken from cookeatshare.com/recipes/calamari-and-mushroom-stir-fry-97746 (may not work)