Smores Pizza Bites
- 1- 1/2 teaspoon Quick-Rise Yeast
- 23 cups Warm Water
- 1 cup All Purpose Flour Plus Extra For Dusting Work Surface
- 1 cup Crushed Graham Crackers
- 75 Mini Marshmallows
- 125 Milk Chocolate Chips
- 6 Large Marshmallows
- 1 Tablespoon Butter
- 1 teaspoon Duncan Hines Frosting Creations Chocolate Marshmallow Flavor
- Preheat oven to 400 F. Prepare 1 or 2 round pizza pans by spraying with cooking spray.
- Set aside.
- For the dough: In a mixing bowl add yeast and water.
- Using a whisk mix them together.
- Rest for 5 minutes.
- Using your mixer fitted with the dough hook add flour and mix in.
- Add the graham crackers and mix until everything is incorporated.
- Dust counter top with flour and dump the dough ball out of the mixing bowl.
- With flour covered hands work the dough until you have a nice smooth ball.
- Roll out the dough using a rolling pin and make 25 circles with a small circle cookie cutter.
- Place circles onto pizza pans.
- Re-roll the dough scraps and continue cutting out circles until you run out of dough.
- Bake for 4 minutes.
- Pull pans out of the oven, place 5 milk chocolate chips and 3 mini marshmallows on each circle and return to the oven and continue to bake for 3 more minutes.
- In the meantime put your large marshmallows and butter into a small saucepan and melt over low heat.
- Add your frosting creations flavor and stir.
- When you pull the pizza bites out of the oven drizzle with melted marshmallows.
- Serve and enjoy!
yeast, water, flour, crackers, marshmallows, chocolate chips, marshmallows, butter, duncan
Taken from tastykitchen.com/recipes/main-courses/se28099mores-pizza-bites/ (may not work)