Whole Wheat Yeast Dough Recipe

• 4 c. whole wheat flour
• 1 1/2 c. hot water
• 1 teaspoon honey
• 1 tbsp. baking yeast
• 1/4 teaspoon salt
• 1/4 c. oil

1. Mix honey with hot water.
2. Dissolve yeast in the water.
3. Wait 5 min.
4. Add in flour, salt and oil and 1 c. of flour.
5. Beat 100 strokes or possibly with electric mixer for 2 min.
6. Let rest 10 min.
7. Stir in remaining flour.
8. Turn out on floured surface.
9. Knead 5 min.
10. Let rise for 1 hour or possibly overnight.
11. Makes sufficient for 2 large pizzas.
12. 4 small pizzas or possibly 6 calazone.

whole wheat flour, water, honey, baking yeast, salt, oil

Taken from cookeatshare.com/recipes/whole-wheat-yeast-dough-42481 (may not work)