Spinach and Feta Cheese Bundles

• 1 can Refrigerated Pizza Crust, Thin Crust, 13 Ounce Can
• 4 cloves Garlic, Minced
• 12 slices Red Onion, Sliced In Rings
• 2 cups Baby Spinach Leaves
• 4 ounces, weight Baby Button Mushrooms, Sliced And Crumbled
• 13 cups Feta Cheese
• Cooking Spray

1. Preheat oven to 400 degrees F.
2. Unroll dough onto a baking sheet coated with cooking spray; stretch out dough to fit a 15x8 pan.
3. Cut dough into 4 rows lengthwise and then 3 rows width-wise creating 12 squares.
4. Sprinkle garlic evenly over squares.
5. Cut onion into very thin slices and separate into rings.
6. Top each square with a mound of baby spinach, 2 onion rings, about 6 mushroom slices and 1 teaspoon of feta cheese.
7. To make bundles bring the 2 opposite corners to the center, pinching points to seal.
8. Bring remaining 2 corners to center, pinching all points together to seal.
9. Bake at 400 degrees for 12 minutes or until golden.

crust, garlic, red onion, button mushrooms, feta cheese, spray

Taken from tastykitchen.com/recipes/appetizers-and-snacks/spinach-and-feta-cheese-bundles/ (may not work)