Breakfast Hash

• 4 oz Sausage
• 1/4 medium Red Onion
• 3 small Sweet Peppers
• 1 medium Red Potato
• 2 pinch salt
• 3 tbsp water
• 1 small Egg

1. My ingredients are organic, pasture raised and drug free :)
2. warm up sausage until juice starts to flow, then add onion and peppers... toss and mix together.
3. Add water here and cover for 5 min.
4. This will allow the potatoes to steam cook a little faster.
5. When all is cooked to desired crispiness, add egg on top, turn of stove, cover and let egg cook with remaining heat.
6. Cook egg until yolk is still runny, cut egg and mix in.
7. Serve while hot!

sausage, red onion, sweet peppers, red potato, salt, water, egg

Taken from cookpad.com/us/recipes/350366-breakfast-hash (may not work)