Vegetable Medley Slaw

• cabbage, shredded
• 4 cups carrots, shredded
• 8 cups Kraft Coleslaw Dressing
• 1 1/2 cups broccoli florettes
• 4 1/2 cups red peppers, slivered
• 1 cup red onions, chopped

1. Combine cabbage and carrots with dressing.
2. Toss with broccoli, peppers and onions.
3. Chill until ready to serve.

cabbage, carrots, dressing, broccoli florettes, red peppers, red onions

Taken from www.kraftrecipes.com/recipes/vegetable-medley-slaw-93761.aspx (may not work)