Braunschweiger Sourdough Griller

• 2 slices sourdough bread
• 2 oz. OSCAR MAYER Braunschweiger
• 2 slices tomato
• 1 oz. VELVEETA, cut into thin slices
• 2 tsp. MIRACLE WHIP Dressing

1. Top 1 of the bread slices with braunschweiger, tomatoes, VELVEETA and second bread slice.
2. Spread outside of sandwich with dressing.
3. Cook in skillet on medium heat for 3 min.
4. on each side or until golden brown on both sides.

bread, oscar mayer, tomato, velveeta, miracle whip dressing

Taken from www.kraftrecipes.com/recipes/-16033.aspx (may not work)