Mrs. Hayden's Coffee Cake

• 1 (18 ounce) box white cake mix
• 2 large eggs, slightly beaten
• 12 cup butter, softened
• 1 lb confectioners' sugar
• 8 ounces cream cheese, softened
• 2 large eggs, slightly beaten

1. Crust:.
2. Sift or stir the cake mix to remove lumps.
3. Mix in the butter & eggs to make a stiff dough.
4. Press evenly into (2) 8-inch cake pans or (1) 9 x 13-inch baking pan.
5. Topping:.
6. Cream together the sugar & cream cheese.
7. Stir in the eggs.
8. Spread over crust.
9. Bake at 350 for 30-35 minutes.
10. Note: This would be a wonderful recipe to tweak using different flavors of cake mix, adding chocolate chips, nuts, dried fruit, etc.

white cake, eggs, butter, sugar, cream cheese, eggs

Taken from www.food.com/recipe/mrs-haydens-coffee-cake-147613 (may not work)