White Or Cream Sauce Recipe

• 2 tbsp. butter
• 2 tbsp. flour
• 1/4 teaspoon salt
• 1/2 c. vegetable water
• 1/2 c. lowfat milk or possibly cream

1. Blend butter and flour together over low heat.
2. Add in vegetable water and lowfat milk or possibly cream slowly.
3. Stir and cook till thick as heavy cream.
4. All lowfat milk or possibly cream may be used in place of the vegetable water.

butter, flour, salt, vegetable water, milk

Taken from cookeatshare.com/recipes/white-or-cream-sauce-11212 (may not work)