Steak Or Chicken Parmesan

• 1 round steak or equal amount chicken
• 2 eggs, slightly beaten
• 1 tsp. salt
• 1/2 tsp. pepper
• Progresso Italian bread crumbs
• 1/2 c. vegetable oil
• 1 small 8 oz. can tomato sauce
• 1/2 tsp. garlic powder
• 2 Tbsp. butter, melted
• 1 Tbsp. sugar
• 1 Tbsp. Italian seasonings
• 1/2 c. grated Parmesan cheese
• 8 oz. grated Mozzarella cheese

1. Tenderize meat.
2. Combine eggs, salt and pepper.
3. Dip pieces of meat into eggs, then in crumbs.
4. Brown on both sides in heated oil in skillet.
5. Remove to baking dish.
6. Pour oil from skillet, leaving any pieces of meat, etc.
7. Stir in tomato sauce, garlic, butter, sugar and Italian seasonings.
8. Simmer 10 minutes.
9. Pour over meat.
10. Sprinkle with Parmesan cheese.
11. Bake covered 30 minutes at 350u0b0.
12. Uncover and top with Mozzarella cheese.
13. Heat until cheese melts.

chicken, eggs, salt, pepper, progresso italian bread crumbs, vegetable oil, tomato sauce, garlic powder, butter, sugar, italian seasonings, parmesan cheese, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=814174 (may not work)