Spinach Quiche Recipe maki87

• 250 g flour
• 1 tsp backing powder
• 2 egg
• 160 g butter
• tsp salt
• 100 ml water
• 450g spinach
• 1 big onion
• 4 pieces of garlic
• 2 tomatoes
• 250g cream
• muscat, salt, pepper and sweet paprika
• 100g cheese ( we used feta )

1. dough: mix backing powder with flour.
2. add 150g butter, salt and 1 egg and mix it properly.
3. then put the dough in a backing form.
4. make the edge 1 centimeter high.
5. then prebake it for 20 minutes.
6. filling: cook spinach in 100ml water for 10 minutes, fry garlic and onion in a pan, add the spinach, chopped tomatoes, the rest of the butter and 125g cream and spice it with salt and pepper.
7. then put the mixture on the dough.
8. topping: mix 1 egg with 125 g cream, spices and the cheese and pour over the filling.
9. bake for 25 minutes (180 degrees C).
10. ...bon appetit!

flour, backing powder, egg, butter, salt, water, spinach, onion, garlic, tomatoes, cream, salt, cheese

Taken from www.chowhound.com/recipes/spinach-quiche-28216 (may not work)