Ricotta Romanoff Sundae - South Beach

• 12 cup quartered strawberry
• 34 teaspoon grated orange peel
• 2 teaspoons sugar substitute
• 14 cup sliced strawberry
• 1 cup reduced-fat ricotta cheese
• 12 tablespoon pistachios
• mint leaf, for garnish

1. In a blender or food processor, combine the quartered strawberries, orange peel, and sugar substitute and blend until smooth.
2. Pour into a large bowl.
3. Gently stir in the sliced strawberries.
4. Cover and chill.
5. When ready to serve, evenly divide the ricotta among 2 serving bowls.
6. Pour equal amounts of the strawberry mixture over the ricotta, then sprinkle with the pistachios.
7. Garnish with the mint leaves.

strawberry, sugar substitute, strawberry, ricotta cheese, pistachios, mint leaf

Taken from www.food.com/recipe/ricotta-romanoff-sundae-south-beach-231323 (may not work)