Apple Matzah Kugel Recipe

• 4 x Matzahs
• 1/2 tsp salt
• 1/4 c. margerine
• 1/2 c. minced nuts
• 1/2 c. raisins
• 3 x Large eggs
• 1/2 c. sugar
• 1 tsp cinnamon
• 2 x -3 apples, pared and minced Additional margarine as needed

1. Break matzah and soak till soft.
2. Drain, but don't squeeze dry.
3. Beat Large eggs with salt, sugar, margarine and cinnamon.
4. Add in matzah.
5. Stir in minced nuts and apples and raisins.
6. Pour mix into a greased casserole.
7. Dot top with additional margerine.
8. Bake in 350 degree oven for about 45 min.

matzahs, salt, margerine, nuts, raisins, eggs, sugar, cinnamon, apples

Taken from cookeatshare.com/recipes/apple-matzah-kugel-67237 (may not work)