Turkey Ham Casserole With Raisins And Pineapple Recipe

• 3 c. diced cooked turkey ham
• 1/2 c. minced raisins
• 3/4 c. canned pineapple chunks
• 3 tbsp. chopped onion
• 1 green pepper, cut into rings
• 1 c. pineapple juice (from the canned pineapple)
• 2 tbsp. dry mustard
• 3 tbsp. lite soy sauce

1. Put the turkey ham in casserole; arrange onion and green pepper rings over it.
2. Arrange pineapple and raisins on top.
3. In a saucepan, heat pineapple juice and vinegar.
4. Mix sugar, cornstarch, mustard; add in to warm liquid.
5. Stir till it thickens.
6. Add in lite soy sauce and sugar; pour over casserole.
7. Bake 45 min at 350 degrees.
8. Serves 6.

raisins, pineapple, onion, green pepper, pineapple juice, dry mustard, soy sauce

Taken from cookeatshare.com/recipes/turkey-ham-casserole-with-raisins-and-pineapple-33852 (may not work)