spicy dr pepper pulled pork

• 1 pork butt
• 1 can 11 oz chipotle chilies in adobo sauce
• 2 can 12 oz dr pepper
• 4 tbsp brown sugar
• 2 onion

1. preheat oven to 300
2. place quartered onions in botton of pot
3. place pork butt on top of onions and add salt and pepper to taste
4. pour chipotle chiles over top
5. pour dr pepper over chilies
6. add brown sugar to liquid stirring slightly to combine
7. cover pot and cook for at least 6 hours flipping roast 2 to 3 times during cooking process
8. if pork does not easily pull apart return to oven in 30 minute intervals until done
9. remove roast from pot and shred completely
10. spoon fat from top of liquid in the pot.
11. return the meat to the pot and keep it in the juice until you need it
12. enjoy!

pork butt, chilies, pepper, brown sugar, onion

Taken from cookpad.com/us/recipes/333449-spicy-dr-pepper-pulled-pork (may not work)