Apple-Honey Glazed Chicken

• 1/3 cup apple jelly
• 1 tbsp. honey
• 1 tbsp. dijon mustard
• 1/2 tsp. cinnamon
• 1/2 tsp. salt
• 4 boneless skinless chicken breast halves

1. Heat grill or broiler.
2. In small bowl, combine all ingredients except chicken; blend well.
3. When ready to barbecue, oil grill rack.
4. Brush chicken with apple mixture; place on gas grill over medium heat or on charcoal grill 4 to 6-inches from medium coals or on broiler rack 4 to 6-inches from heat.
5. Cook 15-20 minutes until juices run clear and chicken is fork tender, turning occasionally and brushing frequently with apple mixture.

apple jelly, honey, mustard, cinnamon, salt, chicken

Taken from www.foodgeeks.com/recipes/452 (may not work)