Bbq Chicken Four Cheese Cheesesteak Pepperoni Pizza
- 1 large Pizza Crust
- 1 can 10 Ounce Can Hormel Chicken Breast Drained
- 1 cup Pasta or Pizza Sauce
- 1 Pepper
- 1 Salt
- 1 tsp Italian Seasoning
- 1 tsp Pizza Seasoning
- 1 pinch Bay leaves
- 1 tsp Oregano
- 1 tsp Garlic powder
- 1 packages Pizza blend cheese
- 1 bunch Four cheese blend
- 1 cup Bbq sauce
- 1 bunch Pepperoni
- Preheat oven to 400F
- Place pizza crust on a large plate
- Open and drain chicken place in a bowl and chop up large pieces of chicken
- Coat with bbq sauce and mix up
- Fry up two slices of frozen steak slices
- Dump sauce into a bowl and add all of the spices
- Spread sauce onto pizza dough
- Spread out a layer of cheese over sauce
- Spread out bbq chicken over top layer of cheese
- Spread out cooked steak
- Add a layer of the cheese
- Add desired amount of pepperoni
- Sprinkle with some bay leaves
- Place in oven directly on rack cook at 400F for about 10 min or until crust is crispy and cheese is melted
- Plate cut and enjoy!
crust, hormel chicken, pasta, pepper, salt, italian seasoning, bay leaves, oregano, garlic, cheese, four cheese, bbq sauce, pepperoni
Taken from cookpad.com/us/recipes/359927-bbq-chicken-four-cheese-cheesesteak-pepperoni-pizza (may not work)