Aunt Sharon's Pork and Bean Bake

• 2 (16 ounce) cans pork & beans (Van Camps, etc.)
• 12 cup green pepper, chopped
• 12 cup onion, chopped
• 3 slices bacon, cooked and chopped
• 14 cup molasses
• 14 cup ketchup
• 1 tablespoon prepared mustard
• 12 teaspoon Worcestershire sauce

1. In a mixing bowl combine pork & beans, green pepper,onion, bacon, molasses, ketchup, mustard, and worcestershire sauce.
2. Stir to incorporate all ingredients.
3. Pour into a baking dish and bake at 350 degrees for 30 minutes or until heated through.

pork beans, green pepper, onion, bacon, molasses, ketchup, mustard, worcestershire sauce

Taken from www.food.com/recipe/aunt-sharons-pork-and-bean-bake-161446 (may not work)