Your Very Own Kit Kat Bar

• 3 wrapped packs of butter Club crackers (Waverly)
• 1 cup butter
• 12 cup sugar
• 1 cup packed brown sugar
• 2 cups crushed graham cracker crumbs
• 12 cup milk
• 12 cup semi-sweet chocolate chips
• 12 cup butterscotch chips
• 23 cup peanut butter (i use creamy)

1. -spray a 13x9 baking pan with cooking spray and line bottom with a single layer of your club crakers.
2. - combine butter, sugar, brown sugar, graham cracker crumbs and milk in a sauce pan and bring to a boil over medium heat.
3. Let boil about 5 minutes stir occasionally so it won't burn and stick to your pan.
4. -pour half the sauce over first layer of club crackers.
5. -place another layer of club crackers over sauce.
6. -pour remaining sauce over crackers.
7. -then arrange a third layer of crackers over sauce.
8. In saucepan combine chocolate and butterscotch chips and peanut butter over low heat, stirring until smooth.
9. Pour over layer of crackers and refrigerate until sauce is hardened.

packs of butter, butter, sugar, brown sugar, graham cracker crumbs, milk, semisweet chocolate chips, butterscotch chips, peanut butter

Taken from www.food.com/recipe/your-very-own-kit-kat-bar-426509 (may not work)