Strawberry Orange Delight
- 2 1/2 c. boiling water
- 3 pkg. strawberry jello
- 2 3/4 c. cold water
- 1 can mandarin oranges, drained and divided
- 4 oz. cream cheese, softened
- 2 Tbsp. sugar
- 1 carton frozen whipped topping, thawed and divided
- In medium bowl, stir in boiling water into jello. at least 2 minutes or until completely dissolved. Stir in cold water. Refrigerate about 1 1/4 hours or until slightly thickened. Reserve a few oranges for garnish if desired. Gently stir in remaining oranges in thickened jello. In a separate bowl, beat cream cheese and sugar with wire whisk until well blended. Gently stir in 2 cups whipped topping. Spoon into large serving bowl; cover with jello mixture. Refrigerate 2 hour or until firm. Garnish with remaining whipped topping and oranges. Yield 16 servings.
boiling water, strawberry jello, cold water, mandarin oranges, cream cheese, sugar, frozen whipped topping
Taken from www.cookbooks.com/Recipe-Details.aspx?id=97814 (may not work)