Ham Coleslaw

• 1 cup shredded cabbage
• 12 cup cubed cooked ham
• 2 tablespoons chopped green peppers
• 1 tablespoon chopped pimiento, drained
• 2 tablespoons oil
• 1 tablespoon vinegar
• 12 teaspoon sugar
• 12 teaspoon celery seed
• 14 teaspoon salt
• 14 teaspoon dry mustard
• 18 teaspoon black pepper
• 18 teaspoon paprika

1. In a large serving bowl, combine the first 4 ingredients and mix well.
2. In a separate bowl, combine the remaining ingredients and mix well.
3. Pour over the cabbage mixture and toss gently.
4. Serve immediately.

cabbage, ham, green peppers, pimiento, oil, vinegar, sugar, celery, salt, mustard, black pepper, paprika

Taken from www.food.com/recipe/ham-coleslaw-254010 (may not work)