Tender cream of mushroom pork chops

• 6 pork chops( i use boneless family pack)
• 1 mrs dash or any seasonings
• 1 large can cream of mushroom soup

1. Pre heat oven 350
2. Season chops and pan fry till lightly brown, dont have to cook all the way
3. Put chops in casserole dish with the soup.
4. Bake for 1 hour

pork chops, cream of mushroom soup

Taken from cookpad.com/us/recipes/344147-tender-cream-of-mushroom-pork-chops (may not work)