Crock Pot Macaroni And Cheese Recipe

• 1 (8 ounce.) box macaroni
• 3/4 pound Cheddar cheese, grated
• 1 can Cheddar cheese soup
• 1 lg. can evaporated lowfat milk
• 1 c. regular lowfat milk
• 1 egg, beaten
• 1 stick butter

1. Cook macaroni as directed on box.
2. Drain.
3. Add in all cheese, except 1/2 c..
4. Mix together rest of ingredients and add in to macaroni and cheese.
5. Spray crock pot with Pam and put macaroni mix in crock pot.
6. Cook 30 min on high; turn to low and cook about 2 hrs.
7. Sprinkle top with remainder of cheese for last 30 min of cooking time.

macaroni, cheddar cheese, cheddar cheese soup, milk, regular lowfat milk, egg, butter

Taken from cookeatshare.com/recipes/crock-pot-macaroni-and-cheese-59975 (may not work)