Homemade Old Irish Cream Liqueur Recipe

• 1 c. Irish whiskey
• 1 c. whipped cream (from the can)
• 1 teaspoon vanilla
• 1 can Eagle Brand lowfat milk
• 4 Large eggs
• 2 tbsp. chocolate syrup

1. Combine preceding ingredients in a blender and process.
2. Store leftovers in refrigerator.
3. Best served cool.

irish whiskey, whipped cream, vanilla, milk, eggs, chocolate syrup

Taken from cookeatshare.com/recipes/homemade-old-irish-cream-liqueur-29028 (may not work)