Scooters Quick Hot Artichoke Dip

• 14 ounces artichoke hearts
• 1 cup light sour cream
• 34 cup mayonnaise
• 4 garlic cloves
• 3 tablespoons diced onions (usually about 2 thick slices)
• 2 -3 tablespoons jalapenos (I use diced in a jar)
• 1 dash hot sauce
• 1 cup cheddar cheese (shredded)
• 1 cup parmesan cheese (grated)

1. Preheat oven to 375F and lightly spritz a baking dish with cooking spray.
2. Drain and finely chop artichoke hearts.
3. Chop onion, garlic and jalapeno if not pre-minced/diced.
4. Combine everything into bowl.
5. Mix everything together with spoon and place in prepared baking dish.
6. Place in oven for 20-25 minutes or until slightly brown on top.
7. Serve with sliced veggies, Triscuits (I like the Rosemary and Olive Oil) or whatever you like.
8. ENJOY!

hearts, light sour cream, mayonnaise, garlic, onions, jalapenos, hot sauce, cheddar cheese, parmesan cheese

Taken from www.food.com/recipe/scooters-quick-hot-artichoke-dip-285886 (may not work)