Dark Chocolate Cake

• 2 cups sugar
• 1 34 cups flour
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 58 cup cocoa
• 2 eggs
• 1 cup buttermilk or 1 cup plain balkan style yogurt
• 1 cup cold strong black coffee
• 1 cup olive oil (or vegetable oil)
• 1 teaspoon vanilla

1. Combine dry ingredients (1st 6) then add all the rest (last 5).
2. Beat with electric mixer at medium speed for 2 minutes.
3. Batter is thin.
4. Pour into greased and floured Bundt pan or 13x9x2 pan.
5. Bake at 350F 35 40 minutes.

sugar, flour, baking soda, baking powder, salt, cocoa, eggs, buttermilk, black coffee, olive oil, vanilla

Taken from www.food.com/recipe/dark-chocolate-cake-411794 (may not work)