Beef Teriyaki

• 1 Tbsp. oil
• 1 lb. beef sirloin steak, cut into strips Whole Foods 1 lb For $7.99 thru 02/09
• 3 cups fresh stir-fry vegetables (broccoli florets, mushroom slices, pea pods)
• 3/4 cup teriyaki sauce
• 2 cups MINUTE White Rice, cooked

1. Heat oil in large skillet on medium-high heat.
2. Add steak; cook and stir 5 minutes or until cooked through.
3. Add vegetables and sauce; mix well.
4. Cover; cook 3 to 4 minutes or until vegetables are crisp-tender, stirring frequently.
5. Serve over hot rice.

oil, beef sirloin steak, stirfry vegetables, teriyaki sauce, white rice

Taken from www.kraftrecipes.com/recipes/beef-teriyaki-52405.aspx (may not work)