Countryside Cranberry Grill

• 1 cup whole berry cranberry sauce
• 1 teaspoon horseradish
• 8 slices sourdough bread
• 8 slices turkey breast
• 8 slices American cheese or 8 slices cheddar cheese
• 13 cup butter, melted

1. Mix together the cranberry sauce and horseradish.
2. Spread 1 side of 4 slices of bread with 1/4 cup of the cranberry sauce mixture.
3. To assemble each sandwich, layer 1 slice bread, cranberry-side up, with 2 slices turkey, 2 slices cheese, and second bread slice.
4. Brush top and bottom of each sandwich with melted butter.
5. Heat a 10-inch skillet on medium-high heat.
6. Place two sandwiches in skillet.
7. Grill, turning once, until golden brown and cheese is melted.
8. Grill remaining sandwiches.
9. Serve warm.

cranberry sauce, horseradish, bread, turkey breast, american cheese, butter

Taken from www.food.com/recipe/countryside-cranberry-grill-47361 (may not work)