Broccoli Quiche

• 6 slices bacon cooked
• 4 large eggs
• 1/2 pint heavy whipping cream
• 1 teaspoon salt
• 2 tablespoons flour, all-purpose
• 1 cup cheddar cheese
• 1 1/2 cups swiss cheese
• 13 cup mayonnaise
• 1 bunch broccoli florets cooked, chopped
• 13 cup scallions, spring or green onions chopped
• 1 each pie shell (9 inch)

1. Mix filling together and pepper to taste.
2. Pour into pie shell and bake at 325F (160C) for approximately 60 minutes.

bacon, eggs, heavy whipping cream, salt, flour, cheddar cheese, swiss cheese, mayonnaise, broccoli, scallions, pie shell

Taken from recipeland.com/recipe/v/broccoli-quiche-47444 (may not work)