Margarita

• 2 ounces of silver tequila
• 1 ounce Cointreau liqueur
• 12 ounce lemon juice
• 5 ice cubes
• salt, rim
• 12 ounce of kante agave syrup

1. Combine all ingredients in an ice-filled cocktail shaker.
2. Shake until cold and strain into a chilled salt-rimmed glass.

tequila, liqueur, lemon juice, cubes, salt, syrup

Taken from www.food.com/recipe/margarita-525299 (may not work)