Sweet & Sour SHAKE'N BAKE Balls

• 1 lb. ground chicken Whole Foods 1 lb For $3.99 thru 02/09
• 1 pouch Shake'N Bake Honey Garlic Glaze Coating Mix
• 1/2 cup dry bread crumbs
• 1 egg
• 1 can (398 mL) drained crushed pineapple

1. COMBINE ground chicken, 1/2 pouch coating mix, breadcrumbs and egg.
2. Form into 24 meatballs.
3. Shake in remaining coating mix.
4. SPOON pineapple evenly over bottom of 13 x 9-inch (3.5 L) baking dish.
5. Arrange meatballs over pineapple and sprinkle with remaining coating mix.
6. BAKE at 375F (190C) for 25 to 30 minutes.

ground chicken, honey garlic, bread crumbs, egg, pineapple

Taken from www.kraftrecipes.com/recipes/sweet-sour-shaken-bake-balls-83321.aspx (may not work)