Quick Pickles

• 2 large cucumbers, thinly sliced
• 2 teaspoons salt
• 3 tablespoons sugar
• 2 teaspoons crushed red pepper flakes
• 4 garlic cloves, minced
• 1 tablespoon asian fish sauce
• 1 tablespoon soy sauce
• 2 tablespoons sour beer (optional)

1. Cover the slices with half the salt and sugar and let them rest for 15 minutes.
2. They'll leach out a little liquid, so I did this in a strainer.
3. Place the cucumbers in a bowl with all of the other ingredients, and let them marinate for 15-30 minutes.
4. Enjoy!

cucumbers, salt, sugar, red pepper, garlic, fish sauce, soy sauce, sour beer

Taken from www.food.com/recipe/quick-pickles-420959 (may not work)