Muslei

• 2 cups oats
• 34 cup oat bran
• 34 cup sliced almonds
• 2 tablespoons wheat germ
• 14 teaspoon cinnamon

1. Mix all ingredients together in a plastic container or resealable bag.
2. Mix.
3. Combine 1/3 cup of the mixture with equal amount of milk or water.
4. Refridgerate overnight.
5. In the morning, combine with yogurt and eat cold or microwave for a hot breakfast.
6. Can store the rest of the mix in the refrigerator for up to 1 month.

oats, bran, almonds, germ, cinnamon

Taken from www.food.com/recipe/muslei-163275 (may not work)