Holiday Shortbread Slice

• 2 cups flour
• 1 cup butter
• 14 cup brown sugar
• 1 13 cups flaked coconut
• 12 cup candied red cherries, cut in half
• 13 cup candied pineapple, chunks cut in half
• 13 cup chopped nuts
• 13 cup golden raisin
• 1 cup sweetened condensed milk

1. Cream butter and brown sugar.
2. Blend in flour.
3. Spread into 9x9-inch pan and bake at 350F for 20 minute.
4. Combine other ingredients and spread over shortbread base.
5. Bake an additional 30-35 minutes or until golden brown.
6. Cool.
7. Dust with powdered sugar.

flour, butter, brown sugar, coconut, candied red cherries, candied pineapple, nuts, golden raisin, condensed milk

Taken from www.food.com/recipe/holiday-shortbread-slice-273548 (may not work)